Place your meal order by Thursday for Monday pickup or delivery. Explore our weekly updated menu featuring delicious and healthy meals that support Tampa's local Fisheries, Butcheries, and organic Farms.
Our team visits the farm, cooks, and packages your meals, complete with Nutrifacts and macros, ensuring they are fresh and ready for your week ahead!
You have the option to either pick up your meals at Pro Kitchen Hub Tampa, located at 5224 S Dale Mabry Hwy, or opt for delivery within our designated Tampa radius. We're constantly expanding pickup locations to ensure you never miss out!
We stay updated on the latest health trends and commit to incorporating the freshest ingredients for your well-being! Our meals are free from seed oils, crafted with organic vegetables sourced from local farms, feature the highest quality local meats, promote local ecosystem support, come in eco-friendly compostable containers, and are prepared by chefs who genuinely care.
I.C. Sharks Teriyaki Salmon over Basmati Rice with Local Farm Veggies and Gluten Free Teriyaki Sauce (GF/DF)
Tender grilled chicken, infused with rich balsamic glaze, served with Mozarella and Tomato Basil Caprese orzo salad. It can be made GF/DF. Extra Veggie gets grilled Zucchini
Tender grilled chicken with fresh herbs, roasted garlic potatoes, and crispy garlic green beans.
Boozy Pig Cranberry Adobo Honey Pork Tenderloin over Sweet Potato Mash (GF, DF) (Has a little kick)
Tender chicken thighs marinated in honey mustard and apple cider vinegar, served atop a fresh chopped salad with cucumber, cabbage, tomato, kale, crumbled feta and dill (GF)
Providence Cattle Co. Grass Fed Lemongrass Basil Beef Bowl with Red Peppers, Carrots, and Mango over Basmati Rice (GF, DF) Extra Veggie, Athlete and Paleo Options get Radish and Peppers
Creamy butternut squash soup highlighting the peak sweetness of our local butternut squash made with organic chicken broth and finished with a touch of grass-fed cream. I recommend it with a toasted piece of cheesy sourdough! YUM
Vegetarian Italian Chickpea Pasta Salad with Herbs, Cucumber, Olives, Tomato, Parmesan, Peppers and Red Onion (Italian Vinaigrette) - GF option is replaced with Banza chickpea pasta
Seeking a time-saving solution for meal preparation and tired of the weekly ordering hassle? Let our chefs tailor your meals based on your preferences profile. We take into account your likes, dislikes, and past choices to deliver the finest customized meals. Enjoy the flexibility to cancel anytime, and receive a weekly reminder to review and edit your menu.
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