Vegetarian Zucchini Pasta with Basil Vinaigrette and Cherry Tomatoes

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Vegetarian Zucchini Pasta with Basil Vinaigrette and Cherry Tomatoes

Spiralized Zucchini with Pasta made with Basil Parmesan Vinaigrette and Cherry Tomatoes. Delicious warm or cold!

Available sizes:

Regular Balanced

Large Balanced

Gluten Free

Regular Extra Veggie

Large Extra Veggie

Athlete

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Cooked Cherry Tomatoes (Kosher Salt, Olive Oil, Cherry Tomatoes), Cooked Pasta (Kosher Salt, Pasta, Water), Lemon Juice, Basil, Mozzarella Cheese, Zucchini, Basil Vinaigrette (Kosher Salt, Garlic, Olive Oil, Dijon Mustard, Basil, Rice Wine Vinegar, Honey)

Regular Balanced portion

Calories: 402
Protein: 17.71gr
Total Carbohydrate: 22.69gr
Total Fat: 18.37gr

Large Balanced portion

Calories: 410
Protein: 18.28gr
Total Carbohydrate: 24.84gr
Total Fat: 18.43gr

Gluten Free portion

Calories: 442
Protein: 37.81gr
Total Carbohydrate: 43.69gr
Total Fat: 21.37gr

Regular Extra Veggie portion

Calories: 410
Protein: 18.28gr
Total Carbohydrate: 24.84gr
Total Fat: 18.43gr

Large Extra Veggie portion

Calories: 410
Protein: 18.28gr
Total Carbohydrate: 24.84gr
Total Fat: 18.43gr

Athlete portion

Calories: 410
Protein: 18.28gr
Total Carbohydrate: 24.84gr
Total Fat: 18.43gr

In The Oven: (Recommended) Transfer your meal to an oven-safe dish. Bake at 375°F for 10-15 minutes or until the internal temperature reaches 165°F. Enjoy your warm and delicious meal! In The Microwave: (For Those On The Go) Remove the lid (The compostable plastic will melt in microwave) Place a damp paper towel or microwave safe lid on the meal. Microwave for 1-2 minutes. Enjoy your warm and delicious meal!