Basil Bell & Evans Chicken with Broccoli over Lemony Spaghetti Squash (GF, DF)
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Basil Bell & Evans Chicken with Broccoli over Lemony Spaghetti Squash (GF, DF)
Available sizes:
Regular Balanced
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Currently we dont have any date available
Chicken Breast, Spaghetti Squash (Kosher Salt, Olive Oil), Broccoli, Basil Vinaigrette (Kosher Salt, Garlic, Olive Oil, Dijon Mustard, Basil, Rice Wine Vinegar, Honey)
- Calories: 264
- Protein: 33.18gr
- Total Carbohydrate: 4.88gr
- Total Fat: 24.98gr
- Calories: 357
- Protein: 52.68gr
- Total Carbohydrate: 4.88gr
- Total Fat: 33.98gr
- Calories: 264
- Protein: 33.18gr
- Total Carbohydrate: 4.88gr
- Total Fat: 24.98gr
- Calories: 264
- Protein: 33.18gr
- Total Carbohydrate: 4.88gr
- Total Fat: 24.98gr
- Calories: 293
- Protein: 33.96gr
- Total Carbohydrate: 6.68gr
- Total Fat: 27.32gr
- Calories: 386
- Protein: 53.46gr
- Total Carbohydrate: 6.68gr
- Total Fat: 36.32gr
- Calories: 293
- Protein: 33.96gr
- Total Carbohydrate: 6.68gr
- Total Fat: 27.32gr
- Calories: 512
- Protein: 55.56gr
- Total Carbohydrate: 28.53gr
- Total Fat: 39.42gr
- Calories: 386
- Protein: 53.46gr
- Total Carbohydrate: 6.68gr
- Total Fat: 36.32gr
In The Oven: (Recommended) Transfer your meal to an oven-safe dish. Remove the sauce container if included. Bake at 375°F for 10ish minutes or until the internal temperature reaches 165°F. In a Pan: Transfer your meal to a pan and heat over medium heat until food reaches your desired temperature. In The Microwave: (For Those On The Go) Remove the lid and sauce container. Place a damp paper towel on the meal. Microwave for 1-2 minutes. Enjoy!
