(Gluten Free) Mediterranean Turkey Meatballs over GF Banza Penne Pasta topped with Feta Cheese (Gluten Free)

(Gluten Free) Mediterranean Turkey Meatballs over GF Banza Penne Pasta topped with Feta Cheese (Gluten Free)

382cal Cal
42.38gr Pro
11.50gr T.Car
22.33gr T.Fat
Chef's Favorite E GF
Herby turkey meatballs served over Lemony garlic gluten free Banza pasta, with bright flavorful onions, sautéed peppers, mixed olives, spinach, and crumbled feta cheese. Topped with fresh herbs.
Available sizes:
Regular Balanced
Large Balanced
Dairy Free
Gluten Free
Regular Extra Veggie
Large Extra Veggie
Regular Low Carb
Athlete
Large Low Carb
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Turkey Meatballs (Lean Ground Turkey: 90/10, Parsley, Kosher Salt, Onion Powder, Olive Oil, Garlic Powder, Black Pepper), Roasted Red Pepper (Olive Oil, Red Bell Pepper, Kosher Salt), Sautéed Onions (Yellow Onion, Kosher Salt, Olive Oil), Sautéed Spinach (Spinach, Kosher Salt, Olive Oil)

No Allergens Listed
Regular Balanced portion
  • Calories: 382
  • Protein: 42.38gr
  • Total Carbohydrate: 11.50gr
  • Total Fat: 22.33gr
Large Balanced portion
  • Calories: 587
  • Protein: 67.28gr
  • Total Carbohydrate: 15.34gr
  • Total Fat: 34.51gr
Dairy Free portion
  • Calories: 382
  • Protein: 42.38gr
  • Total Carbohydrate: 11.50gr
  • Total Fat: 22.33gr
Gluten Free portion
  • Calories: 382
  • Protein: 42.38gr
  • Total Carbohydrate: 11.50gr
  • Total Fat: 22.33gr
Regular Extra Veggie portion
  • Calories: 386
  • Protein: 42.41gr
  • Total Carbohydrate: 11.61gr
  • Total Fat: 22.79gr
Large Extra Veggie portion
  • Calories: 640
  • Protein: 69.11gr
  • Total Carbohydrate: 24.55gr
  • Total Fat: 36.20gr
Regular Low Carb portion
  • Calories: 435
  • Protein: 44.21gr
  • Total Carbohydrate: 20.71gr
  • Total Fat: 24.02gr
Athlete portion
  • Calories: 640
  • Protein: 69.11gr
  • Total Carbohydrate: 24.55gr
  • Total Fat: 36.20gr
Large Low Carb portion
  • Calories: 640
  • Protein: 69.11gr
  • Total Carbohydrate: 24.55gr
  • Total Fat: 36.20gr

In The Oven: (Recommended) Transfer your meal to an oven-safe dish. Remove the sauce container if included. Bake at 375°F for 10ish minutes or until the internal temperature reaches 165°F. In a Pan: Transfer your meal to a pan and heat over medium heat until food reaches your desired temperature. In The Microwave: (For Those On The Go) Remove the lid and sauce container. Place a damp paper towel on the meal. Microwave for 1-2 minutes.
Enjoy!

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