Vegetarian Tofu Fried Rice with Carrots, Broccoli, Cabbage and Herbs (GF/DF/V)
Chef's Favorite
New Item
Vegetarian Tofu Fried Rice with Carrots, Broccoli, Cabbage and Herbs (GF/DF/V)
When would you like to receive your order?
-
June 2026
- Mon 29 June 2026
- Tue 30 June 2026
Place your order:
Regular Balanced | $21.99
Large Balanced | $25.99
Dairy Free | $21.99
Gluten Free | $21.99
Regular Extra Veggie | $24.99
Large Extra Veggie | $28.99
Regular Low Carb | $21.99
Athlete | $32.99
Large Low Carb Extra Veggie | $28.99
Large Low Carb | $25.99
Regular Low Carb Extra Veggie | $24.99
Family Style | $64.99
Athlete Low Carb | $32.99
Tofu, Garlic, Basmati Rice (Jasmine Rice, Water, Salt), Ginger Fresh, Tamari, Coconut aminos, Carrots, Sautéed Onions (Olive Oil, Yellow Onion, Kosher Salt), Roasted Red Pepper (Olive Oil, Red Bell Pepper, Kosher Salt), Broccoli, Green Peas, Green Onion
- Calories: 453
- Protein: 20.50gr
- Total Carbohydrate: 65.96gr
- Total Fat: 10.53gr
- Calories: 543
- Protein: 29.50gr
- Total Carbohydrate: 66.86gr
- Total Fat: 15.78gr
- Calories: 453
- Protein: 20.50gr
- Total Carbohydrate: 65.96gr
- Total Fat: 10.53gr
- Calories: 453
- Protein: 20.50gr
- Total Carbohydrate: 65.96gr
- Total Fat: 10.53gr
- Calories: 453
- Protein: 20.50gr
- Total Carbohydrate: 65.96gr
- Total Fat: 10.53gr
- Calories: 543
- Protein: 29.50gr
- Total Carbohydrate: 66.86gr
- Total Fat: 15.78gr
- Calories: 342
- Protein: 18.30gr
- Total Carbohydrate: 43.01gr
- Total Fat: 9.68gr
- Calories: 776
- Protein: 45.10gr
- Total Carbohydrate: 92.81gr
- Total Fat: 21.93gr
- Calories: 448
- Protein: 28.10gr
- Total Carbohydrate: 47.31gr
- Total Fat: 14.98gr
- Calories: 432
- Protein: 27.30gr
- Total Carbohydrate: 43.91gr
- Total Fat: 14.93gr
- Calories: 342
- Protein: 18.30gr
- Total Carbohydrate: 43.01gr
- Total Fat: 9.68gr
- Calories: 1,709
- Protein: 82.05gr
- Total Carbohydrate: 252.05gr
- Total Fat: 35.40gr
- Calories: 502
- Protein: 36.10gr
- Total Carbohydrate: 42.10gr
- Total Fat: 18.85gr
Oven: (Recommended): Transfer your meal to an oven-safe dish. Bake at 375°F for 5-10 minutes or until the internal temperature reaches 165°F. Enjoy! Pan: Heat in a pan over medium heat until hot throughout. Microwave: (for those on the go): Remove the lid and loosely lay on top of the container. Microwave for 1-2 minutes. Enjoy!
