Vegetarian Stuffed Sweet Potatoes with Lentils, Beans, and Farm Vegetables over Rice (GF, DF)

534cal Cal

19.91gr Pro

101.82gr T.Car

5.15gr T.Fat

Vegetarian Stuffed Sweet Potatoes with Lentils, Beans, and Farm Vegetables over Rice (GF, DF)

Available sizes:

Regular Balanced

Large Balanced

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Kidney Beans, Basmati Rice (Jasmine Rice, Salt, Water), Roasted Sweet Potato (Medium) (Avocado Oil, Sweet Potatoe), Basil Vinaigrette (Kosher Salt, Garlic, Dijon Mustard, Basil, Rice Wine Vinegar, Honey, Extra Virgin Olive Oil)

No Allergens Listed

Regular Balanced portion

Calories: 534
Protein: 19.91gr
Total Carbohydrate: 101.82gr
Total Fat: 5.15gr

Large Balanced portion

Calories: 471
Protein: 13.23gr
Total Carbohydrate: 85.47gr
Total Fat: 8.52gr

In The Oven: (Recommended) Transfer your meal to an oven-safe dish. Bake at 375°F for 10-15 minutes or until the internal temperature reaches 165°F. Enjoy your warm and delicious meal! In The Microwave: (For Those On The Go) Remove the lid (The compostable plastic will melt in microwave) Place a damp paper towel or microwave safe lid on the meal. Microwave for 1-2 minutes. Enjoy your warm and delicious meal!

Vegetarian Stuffed Sweet Potatoes with Lentils, Beans, and Farm Vegetables over Rice (GF, DF)

Vegetarian Stuffed Sweet Potatoes with Lentils, Beans, and Farm Vegetables over Rice (GF, DF)

When would you like to receive your order?

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