Lemon-Herb Grilled Chicken Pasta Salad with Arugula and Veggies (DF)

New Item

Lemon-Herb Grilled Chicken Pasta Salad with Arugula and Veggies (DF)

506cal Cal

50.68gr Pro

60.43gr T.Car

7.57gr T.Fat

New Item E DF FS

Tender grilled chicken, brightened with lemon, capers, and parsley, served with artichoke hearts over pasta.

Available sizes:

Regular Balanced

Large Balanced

Dairy Free

Gluten Free

Regular Extra Veggie

Large Extra Veggie

Regular Low Carb

Athlete

Large Low Carb Extra Veggie

Large Low Carb

Regular Low Carb Extra Veggie

Family Style

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Cooked Chicken Breast (Chicken Breast, Avocado Oil, Kosher Salt), Garlic, Arugula, Lemon Juice, Cooked Pasta (Kosher Salt, Pasta, Water), Red onion, Parsley, Cucumber, Artichokes, Olives, Tomatoes

Gluten

Regular Balanced portion

Calories: 506
Protein: 50.68gr
Total Carbohydrate: 60.43gr
Total Fat: 7.57gr

Large Balanced portion

Calories: 638
Protein: 77.68gr
Total Carbohydrate: 60.43gr
Total Fat: 10.84gr

Dairy Free portion

Calories: 506
Protein: 50.68gr
Total Carbohydrate: 60.43gr
Total Fat: 7.57gr

Gluten Free portion

Calories: 296
Protein: 47.78gr
Total Carbohydrate: 15.43gr
Total Fat: 7.57gr

Regular Extra Veggie portion

Calories: 513
Protein: 51.00gr
Total Carbohydrate: 61.85gr
Total Fat: 7.65gr

Large Extra Veggie portion

Calories: 644
Protein: 78.00gr
Total Carbohydrate: 61.85gr
Total Fat: 10.92gr

Regular Low Carb portion

Calories: 296
Protein: 47.78gr
Total Carbohydrate: 15.43gr
Total Fat: 7.57gr

Athlete portion

Calories: 846
Protein: 98.15gr
Total Carbohydrate: 86.05gr
Total Fat: 13.30gr

Large Low Carb Extra Veggie portion

Calories: 434
Protein: 75.10gr
Total Carbohydrate: 16.85gr
Total Fat: 10.92gr

Large Low Carb portion

Calories: 428
Protein: 74.78gr
Total Carbohydrate: 15.43gr
Total Fat: 10.84gr

Regular Low Carb Extra Veggie portion

Calories: 303
Protein: 48.10gr
Total Carbohydrate: 16.85gr
Total Fat: 7.65gr

Family Style portion

Calories: 1,875
Protein: 165.00gr
Total Carbohydrate: 235.50gr
Total Fat: 31.94gr

In The Oven: Transfer your meal to an oven-safe dish. Remove the sauce container. Bake at 375°F for 5-10 mins or until the internal temp reaches 165°F. Microwave: Remove the lid and sauce container. Place a damp paper towel on the meal. Microwave for 1-2 minutes.

Lemon-Herb Grilled Chicken Pasta Salad with Arugula and Veggies (DF)

Lemon-Herb Grilled Chicken Pasta Salad with Arugula and Veggies (DF)

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