Vegetarian Stuffed Peppers with Beans, Mozzarella Cheese, Vegetables, Rice. Basil Vinaigrette on Side (GF)

Vegetarian Stuffed Peppers with Beans, Mozzarella Cheese, Vegetables, Rice. Basil Vinaigrette on Side (GF)

494cal Cal
19.90gr Pro
74.96gr T.Car
13.43gr T.Fat
New Item E GF
Vegetarian Stuffed Peppers with Beans, Mozzarella Cheese, Farm Fresh Vegetables, Rice. (Can be made Dairy-Free if selected!) Basil Vinaigrette on Side (GF)
Available sizes:
Regular Balanced
Large Balanced
Dairy Free
Large Extra Veggie
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Roasted Red Pepper (Olive Oil, Red Bell Pepper, Kosher Salt), Basmati Rice (Jasmine Rice, Salt, Water), Mozzarella, Black Beans, Zucchini

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Regular Balanced portion
  • Calories: 494
  • Protein: 19.90gr
  • Total Carbohydrate: 74.96gr
  • Total Fat: 13.43gr
Large Balanced portion
  • Calories: 401
  • Protein: 28.10gr
  • Total Carbohydrate: 42.86gr
  • Total Fat: 13.58gr
Dairy Free portion
  • Calories: 494
  • Protein: 19.90gr
  • Total Carbohydrate: 74.96gr
  • Total Fat: 13.43gr
Large Extra Veggie portion
  • Calories: 417
  • Protein: 29.00gr
  • Total Carbohydrate: 46.41gr
  • Total Fat: 13.63gr

In The Oven: (Recommended) Transfer your meal to an oven-safe dish. Remove the sauce container if included. Bake at 375°F for 10ish minutes or until the internal temperature reaches 165°F. In a Pan: Transfer your meal to a pan and heat over medium heat until food reaches your desired temperature. In The Microwave: (For Those On The Go) Remove the lid and sauce container. Place a damp paper towel on the meal. Microwave for 1-2 minutes.

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